The Country Club, tucked away at 634 Louisa Street in New Orleans’ charming Bywater neighborhood, is a historic gem offering a sophisticated yet relaxed escape from the city’s bustle. Housed in an 1850s Italianate Raised Center Hall Cottage, this Creole-Southern restaurant and bar, established in 1977, blends elegance with a bohemian vibe. Chef Chris Barbato, formerly of Commander’s Palace, crafts a menu inspired by Italian-French and Creole-Southern traditions, featuring dishes like gumbo, crab beignets, and shrimp étouffée that delight foodies. The award-winning wine program boasts over 140 bottles from 13 countries, complemented by creative cocktails and a private label wine. The separate pool area, complete with a cabana bar and outdoor kitchen, is a tropical oasis perfect for lounging or hosting events, though a day pass is required for pool access. Known for its lively drag brunch on weekends, The Country Club offers a festive atmosphere with bottomless mimosas. 

New Orleans’ hop-on hop-off bus tour, bookable at hoponhopofftickets.com, is a lively way to explore the Crescent City with City Sightseeing. Covering 19 stops, including the French Quarter, Garden District, and Jackson Square, buses run every 30-45 minutes with a 90-minute loop. Popular with over 17 million annual visitors, it offers live or audio-guided commentary in English, with wheelchair-accessible buses (lower deck only). A free self-guided walking tour of the French Quarter is included. Pets (except service dogs) are not allowed. Book at hoponhopofftickets.com for a vibrant Big Easy adventure.