Fun Dumpling Making Class With a Local Chef in Seattle
- Duration2 hours
- Max Travelers25 people
- Free CancellationUp to 24 hrs
- CategoryCooking Classes, Dining Experiences
Overview
Wrappers ready, filling mixed and folding skills loading. You’ll begin by preparing a flavorful Asian-style dumpling filling, then learn how to portion, fold and seal each dumpling by hand. You’ll get practical tips for handling the wrappers and creating secure folds without needing any previous cooking experience. Once your dumplings are shaped, you’ll prepare a dipping sauce designed to bring salty, tangy and aromatic flavors together. You’ll cook the dumplings until tender and juicy, then plate them with the sauce and dig in. Along the way, you’ll learn useful shaping, seasoning and cooking techniques while enjoying a relaxed, social atmosphere.
What's included
A fun, hands-on 2-hour cooking class led by a talented local chef.
All ingredients and cooking tools provided.
Expert instruction, tips and chef secrets youu2019ll use daily.
An authentic experience hosted at a local public brewery, distillery, craft beer bar or wine bar.
What's Not included
Drinks are available for purchase at the bar of the venue. Prices range from $3 to $20.
Good to know
Wheelchair accessible
Service animals allowed
This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.
Cancellation Policy
For a full refund, cancel at least 24 hours before the scheduled departure time.